Food in Tahiti - Delicious

Exotic and beautiful, Tahiti is for many, the most idyllic tourist destination in the world. tropical palm-fringed, white sandy beaches, blue skies, and blue lagoons, make this small island in the South Pacific, the perfect weekend. If you are looking for a stress-free retreat, come to Tahiti and looking to enjoy a vacation like no other!

While in Tahiti, is one of the best ways to discover the French Polynesian culture through food here. Delicious and tasty, the food in Tahitigood food a whole new meaning. Fish and seafood prevail in the kitchens here do not be fooled, though. Tahiti has many natural products for vegetarians and meat lovers can also find some of the succulent steaks cooked to perfection. If you want the traditional Polynesian or Tahitian maa'a, as is known, the best solution is the capital Papeete, said some of the best restaurants in the world to visit.

Food in Tahiti -Papeete

Papeete, Tahiti is the gastronomic capital and is home to a variety of gourmet restaurants and boutiques. Here you can sample everything from fine French cuisine, Malaysian, Vietnamese, Italian, Chinese and Continental cuisine. And even if the food can be very expensive, you will be treated some truly sublime dishes. A great way to enjoy an evening dinner and dance show to go with a buffet for a king!

Food in Tahiti - TraditionalRate

If you do not forget to Tahiti in delicious local cuisine, an extraordinary experience. Here, every bite is a burst of flavor and freshness, so that food can enjoy a real experience! Food in Tahiti is usually with the fingers, but you can ask for a fork and spoon when they eat eat at a stall. Most restaurants in Tahiti Western settings, with a spoon knife and fork.

In Tahiti, the food istraditionally ahimaa or oven, a hole dug in the ground is cooked. The food here is placed, usually wrapped in banana leaves, and the hole is then covered with sand to make it airtight. The cooking process can take up to several hours, but it's worth the wait as the food comes out sweet and tender, in many cases literally falling of the bone.

Food in Tahiti - Exotic Fruits

Fruits and vegetables are easy to Tahiti. Some excellent resultsenjoy here are mangoes, melons, pineapple, watermelon, grapefruit and banana. Sold in most markets and sellers around the island you will find many locals enjoy a morning snack of fruit. Remember to try not to, some rambutan, while you're here. They are incredibly delicious. From November to April is the best time to buy fresh fruit, as the summer season.

Food in Tahiti - must try delicacies

Of all the food in Tahiti, a few points on the popularMenus are, poisson cru, or raw fish and Casse-crust, which is a local sandwich. Both elements can be found in the menus of a cook-shop and snack bar, and in any case should be given a try.

Faraoa or Coco coconut bread is a delicious tasting dessert firifiri or donuts that are shaped like the number eight. A tasty gift firifiri was better when he showed up with coffee. Poe is perhaps the most famous dessert island and a fried banana wrapped in papaya courtLeaves.